The construct is to proffer not only edible flowers and eatable organic products , but also an entire industrial plant that will reproduce itself if deal with appropriate maintenance . This will maximize the industrial plant ’s glow at the time of harvest , without the need of further packaging . The conception of constituent eatable prime in quite a little was launched for the first fourth dimension on a commercial-grade level on Friday 22 January 2025 in function of the " International Exhibition of Organic and Natural ( Sana ) " and it was instantly a immense success .
Tito Livio , one of the owners ofLi . Pa. Piantinesaid , " The unexpected succeeder of this concept was already reached during the first hour of the fair . The seedlings are developed on a seasonal basis . The pansy of this winter will be the violet , followed by the primula . In leap the snapdragon , the carnation and the New Guinea Impatiens will be made useable , among many others . The prognosis are excellent , particularly after this year ’s authoritative production " .
Stefano Gaia , Tito Livio and Davide Paiato , owner of LiPa Piantine .
" savour a flower of snapdragon is just like eating radicchio from Chioggia , as the dianthus mintage is perhaps the sweetest of all while the flowers of New Guinea have a slightly sour aftertaste . Eating a violet is like tasting a leaf of salad that releases the scent of the flower in the playing area : an experience of extraordinary flavor and sweetness " , explains Tito Livio .
Edible potted flowers are design for both the domesticated and foreign markets . As of now , the primary targets are the specialised shops .
As far as the packaging is concerned , we are working on its design so that it can best fetch that the mathematical product is constituent . Tito Livio previse that they are presently experimenting with the use of biodegradable papers and advertising hoc ink . " The same PET plastic that we use for the pot could be further develop . In this case , the consequence of using a biodegradable container is that it does not guarantee two to three months of cultivation , but we do not despair and are currently searching for an adequate resolution " .
The company LiPa Piantine was founded in 1994 by two new son , Tito Livio and Davide Paiatto , almost as a joke . At present , they must be satisfied of having incessantly increased the production while expanding its anatomical structure .
He concludes with stating : " Our motto ismore quality , more variety , more Robert William Service . Everything we do is carry out in a punctilious manner , with commitment , heat and humbleness . However , the relationship with our customers is the most of import aspect . presently we have two production land site , which in total have an area of 25,000 straight meters . A portion of the country features an outdoor nursery and amply heated up greenhouse . In 2015 we installed the biomass industrial plant to heat up the structures , which permit for a substantial step-down of pollute emissions into the atmosphere " .
In 2016 the company declare the starting line of organic output of certified horticultural plant , having get the certification of Bio ITBO005XPROTECTED conformity through the BIOS Certification Body . This permit to increase environmental sustainability as well as client requirement . In this way , LiPa Piantine has demonstrated of making considerable efforts in trying to reduce pollution of dry land and groundwater , embrace the construct of healthy feeding . In the same year , an inner telematic system to ensure real - time traceability of all productions was installed .
Contact : Tito Livio and Paiatto Davide
LiPa PiantineVia G. Leopardi , 31737043 Menà di Castagnaro ( VR)Tel . : +39 ( 0)442 96206Email:[email protected]Website : www.lipapiantine.it
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