Kale is a healthy leafy green pack with vitamin A , B6 , K , calcium , and a mountain chain of other food . Did you cognize one serving of kale has over 500 percentage of the daily value of Vitamin K ?   It ’s no wonderment this cabbage is becoming increasingly popular to turn .

There are , however , mixed review about how this vegetable try . If you ’re not a fan of cole , it could be because it lean to be bitter . When you grow and glean your own kale , there are a few tricks to follow to ensure sweeter greens .

Here ’s how to harvest boodle .

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Materials Needed

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Before you start harvesting kale , you ’ll need some tools , include :

What is Kale?

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Kale is a penis of the Brassica family , related to tocabbage , brussels sprouts , and collard common . It is one of the most cold - hardy vegetable , making it easy to grow in cooler climates . There are many varieties to choose from : lacinato kale , red Russian borecole , Siberian moolah , and curly kale . Be sure to pick out one suited for your region , as some are more resistant of insensate climate than others .

Growing Kale

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Kale is a cool time of year harvest that is capable of withstandingfrosts . It can thrive in the spring or fall , but if you live in a hot climate , plant it in the fall for the best performance . A faint frost can actually enhance the flavor by increasing the sugar subject , cause the leaves less acid .

Kale is loose to produce from seed , and you could inseminate it directly into the garden . Plant in full Dominicus to fond tincture , in fertile , well - draining soil . To boom , kale pauperization regularwateringandfertilizer . Like other leafy greens , their shallow roots help themgrow tight . If regularly harvested , they will continue to produce throughout the time of year .

Spreading mulch in the garden

When to Harvest

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If you ’d like , you could get down harvesting kale as soon as the leaves start to organise , usually about 25 days . Baby kale , and other baby leafy Green River , is angelic and delicious . This is also a great manner to thin out your plant ( especially if they are getting crowded ) . Removing the outer leaves encourages new growth .

If you ’d like to hold back until your leave are matured to harvest them , folio color is the best indicator of their due date . They should be rich , shining unripened . The smaller , younger leaves in the kernel will be a lighter color . The leaves should also feel firm and be about the size of your bridge player . If you leave them too long , they can become toughened and acerbic . Kale can grow jolly fast , so glean on a regular basis to maximize yields .

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How to Harvest

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Harvest kale honey oil using pruning shears or scissors to avoid causing damage to the root of the plant . Cut the outer leaf from the plant , maintain the cardinal dower inviolate . This is where new leaves form . A right dominion of thumb is to cut back ⅓ of the plant at a time .

Though many gardeners grow loot as an yearly , kale is a biennial . So if you are able tooverwinterit in your climate , you’re able to harvest from one industrial plant for up to two years . That ’s a lot of greens !

Kale seedlings in the garden.

you could also glean the whole plant if you ’d care . burn the plant ’s stem near the soil to avoid harming nearby roots .

How to Harvest Bolting Kale

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Once kale flowers , the leaf will turn acerbic . Since boodle is a biennial , this should n’t pass off until the 2d year . However , if you planted your crops in other spring , you may experienceboltingearlier than anticipate .

If this happens , reap as many leave-taking as possible while they are still eatable . you could also reap and consume the flowers . Once your kale has bolt , the plant ’s lifecycle is over , and you ’ll require to replant to get more leave of absence .

Red kale leaves or Russian kale and scissors on wooden background with copy space.

How to Harvest Seeds

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Once the flowers fall off , long green seeds form on the stalks . Wait until they get going to dry out , turning a brown coloring before harvest home . Cut the stalking and place them upside down in a dark-brown report bagful until the seeds have to the full dry . Shake the seeds free of the stem , and place them in a dry , coolheaded container forstorage .

How to Store Kale

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Kale , like other leafy super acid , is extremely perishable once picked . In the fridge , it will stay good for 10 to 14 days . shop in an airtight container in the crisper .

For farseeing - term storehouse , consider freeze kale . It can keep for up to eight calendar month in a recondite freezer . Remove the leaf from the stems with a knife or by hand . Then , blanch and dry the leaf before freeze out them on a baking sheet for a couple of hours . Once they ’re frozen , you could keep them in a freezer bag . wintry wampum is first-class for sum up to smoothie , soup , or pasta .

Varieties of kale

Harvest All Year

Kale is easy to grow in most mood . Even in surface area with coke , you may originate kale incold framesorgreenhouses . If you survive in a hotter mood , kale will do best when planted in the spill . When given the right conditions , kale will continue to produce year - round .

nature frost winter season plant

Caring for Growing Italian Kale

Cutting the kale to harvest to sell.

kale vegetable flowering buds

Curly kale yellow flowers dew wet

Kale leaves drying on a towel on a cutting board